Topic: What's for dinner tomorrow, fora?
Erik !jzYkdX7lIw started this discussion 6 years ago #98,556
The best thing about being locked down is I'm able to plan all my meals and spend quality time cooking them.
Tomorrow I'm having a Aberdeen Angus ribeye steak 30 day aged with asparagus, fine runner beans and baby portobello mushrooms.
Tomorrow I'm having a Aberdeen Angus ribeye steak 30 day aged with asparagus, fine runner beans and baby portobello mushrooms.
Anonymous B joined in and replied with this 6 years ago, 9 minutes later[^] [v] #1,112,015
Are you aging your own steaks or buying that chemically aged stuff?
Erik !jzYkdX7lIw (OP) replied with this 6 years ago, 5 minutes later, 14 minutes after the original post[^] [v] #1,112,021
@previous (B)
Funny you should say that because I'm watching YouTube videos about dry aging beef. But the steaks I got were aged off the shelf.
Funny you should say that because I'm watching YouTube videos about dry aging beef. But the steaks I got were aged off the shelf.
Green !StaYqkzUPc joined in and replied with this 6 years ago, 2 minutes later, 17 minutes after the original post[^] [v] #1,112,023
One fried egg, third tin of tinned pork, fifth tin of tinned corn, seasoned with garlic salt, oregano and chives. One oatcake with peanut butter and a mug of couscous in soy sauce.
Anonymous B replied with this 6 years ago, 25 seconds later, 17 minutes after the original post[^] [v] #1,112,024
Erik !jzYkdX7lIw (OP) replied with this 6 years ago, 4 minutes later, 22 minutes after the original post[^] [v] #1,112,025
Anonymous B replied with this 6 years ago, 2 minutes later, 24 minutes after the original post[^] [v] #1,112,027
Apocalypse Indy !bYobIzYIFE joined in and replied with this 6 years ago, 1 hour later, 2 hours after the original post[^] [v] #1,112,055
Poached salmon a l’Indy
chill dog !!81dzJNNYL joined in and replied with this 6 years ago, 4 hours later, 7 hours after the original post[^] [v] #1,112,116
Not sure, thinking 3 cheese tortellini with sausage/bell pepper/onion sauce
Anonymous F joined in and replied with this 6 years ago, 52 minutes later, 8 hours after the original post[^] [v] #1,112,138
Probably one of those lasagnas from the store.
jodi !ariasXXmaE joined in and replied with this 6 years ago, 11 hours later, 19 hours after the original post[^] [v] #1,112,337
oh it's Easter. idfk
Erik !jzYkdX7lIw (OP) replied with this 6 years ago, 1 hour later, 20 hours after the original post[^] [v] #1,112,365
I am making garlic and chilli infused oil right now.