Topic: Cooking with Cathy Issue #3: Breakfast
Catherine !ttGirlsPl2 started this discussion 6 years ago #97,480
Breakfast is good, even for dinner.Tonight it’s two sunnyside eggs ? cooked with garlic salt, black pepper, and basil ? served with a side of delicious turkey bacon ? which is perfect if you cannot resist the urge of bacon but are trying to stay clear of pork and/or red meats.
Anonymous B joined in and replied with this 6 years ago, 1 hour later[^] [v] #1,099,922
How is ultra-processed pretendy bacon better than natural food?
Catherine !ttGirlsPl2 (OP) replied with this 6 years ago, 6 minutes later, 1 hour after the original post[^] [v] #1,099,930
@previous (B)
What do you recommend for bacon lovers?
I wouldn't mind trying Organic bacon since I love Organic chicken.
What do you recommend for bacon lovers?
I wouldn't mind trying Organic bacon since I love Organic chicken.
Anonymous B replied with this 6 years ago, 3 minutes later, 1 hour after the original post[^] [v] #1,099,933
Anonymous C joined in and replied with this 6 years ago, 9 minutes later, 1 hour after the original post[^] [v] #1,099,937
@previous (B)
There used to be a jeww deli on Gay street in Knoxville years ago. It was called Harold's. That was the owners name and he and his wife ran the place.
One of the best places in town to eat breakfast because of their perfect, delicious bacon.
There used to be a jeww deli on Gay street in Knoxville years ago. It was called Harold's. That was the owners name and he and his wife ran the place.
One of the best places in town to eat breakfast because of their perfect, delicious bacon.
chill dog !!81dzJNNYL joined in and replied with this 6 years ago, 5 minutes later, 1 hour after the original post[^] [v] #1,099,942
Catherine !ttGirlsPl2 (OP) replied with this 6 years ago, 34 minutes later, 2 hours after the original post[^] [v] #1,099,962
You can find previous issues of Cooking with Cathy below.
? Cooking with Cathy Issue #1: Authentic Taco Bell Triple Layer Nachos
? Cooking with Catherine Issue #2: Chicken
? Cooking with Cathy Issue #1: Authentic Taco Bell Triple Layer Nachos
? Cooking with Catherine Issue #2: Chicken
dreamworks joined in and replied with this 6 years ago, 9 hours later, 11 hours after the original post[^] [v] #1,100,122
Anonymous F joined in and replied with this 6 years ago, 3 hours later, 14 hours after the original post[^] [v] #1,100,143
jodi !ariasXXmaE joined in and replied with this 6 years ago, 1 hour later, 15 hours after the original post[^] [v] #1,100,163
i feel like thats a lot of salt and pepper but that's cool
Catherine !ttGirlsPl2 (OP) replied with this 6 years ago, 1 minute later, 15 hours after the original post[^] [v] #1,100,165
jodi !ariasXXmaE replied with this 6 years ago, 8 minutes later, 15 hours after the original post[^] [v] #1,100,168
Syntax joined in and replied with this 6 years ago, 2 hours later, 18 hours after the original post[^] [v] #1,100,211
@1,100,165 (Catherine !ttGirlsPl2)
> here is basil there too.
IF that really is that DRIED Basil one finds in spice jars for sale - Do yourself a favor and taste it out of the jar.
IF that jar is like OLD? Just taste it because dried Basil goes down hill QUICKLY
Also does not at all taste like the Fresh.
> here is basil there too.
IF that really is that DRIED Basil one finds in spice jars for sale - Do yourself a favor and taste it out of the jar.
IF that jar is like OLD? Just taste it because dried Basil goes down hill QUICKLY
Also does not at all taste like the Fresh.
Ms. Constantine !ttGirlsPl2 (OP) replied with this 6 years ago, 1 month later, 1 month after the original post[^] [v] #1,117,478
New issue out now: https://minichan.org/topic/99017
chill dog !!81dzJNNYL replied with this 6 years ago, 1 hour later, 1 month after the original post[^] [v] #1,117,516
Your food photography actually isn't bad. I could see those pictures on a recipe blog. You know, one of those blogs that always have a five-paragraph preamble detailing the author's life story.