Topic: FAO: Kook

Skip Farnsworth !PfF0cp./hQ started this discussion 7 years ago #86,621

tteh !MemesToDNA joined in and replied with this 7 years ago, 1 minute later[^] [v] #992,406

How's it healing?

Ben Johnson joined in and replied with this 7 years ago, 1 minute later, 2 minutes after the original post[^] [v] #992,407

ugh do your kitchen knives even need to be that sharp

Skip Farnsworth !PfF0cp./hQ (OP) replied with this 7 years ago, 12 minutes later, 14 minutes after the original post[^] [v] #992,411

@992,406 (tteh !MemesToDNA)
Very well. Thanks for asking!

Skip Farnsworth !PfF0cp./hQ (OP) double-posted this 7 years ago, 41 seconds later, 15 minutes after the original post[^] [v] #992,412

@992,407 (Ben Johnson)
Yes. Sharp knives are preferred for cooking. Just my dumb ass lost focus for a moment.

Ananthanarayanan M R joined in and replied with this 7 years ago, 7 minutes later, 22 minutes after the original post[^] [v] #992,415

@992,411 (Skip Farnsworth !PfF0cp./hQ)
pic

@992,407 (Ben Johnson)
sharp enough to cut through meat??

Anonymous A (OP) replied with this 7 years ago, 16 minutes later, 39 minutes after the original post[^] [v] #992,418

@previous (Ananthanarayanan M R)
Tomorrow. I have it bandages now.

Kook !!rcSrAtaAC joined in and replied with this 7 years ago, 5 hours later, 6 hours after the original post[^] [v] #992,471

Ugh it looks hideous. show us how it looks now please.

Anonymous F joined in and replied with this 7 years ago, 1 hour later, 8 hours after the original post[^] [v] #992,478

@previous (Kook !!rcSrAtaAC)

Ben Johnson replied with this 7 years ago, 1 hour later, 9 hours after the original post[^] [v] #992,481

@992,415 (Ananthanarayanan M R)
idk, I don't use enough pressure to cut clean thorough my thumb nail when I'm cutting tomatoes

Anonymous F replied with this 7 years ago, 10 minutes later, 9 hours after the original post[^] [v] #992,483

@previous (Ben Johnson)

Tomato skins can be slippy sometimes,

I've nearly cut my thumb by pushing too hard with the knife and having it slip and slam onto the chopping board next to my thumb.

Ben Johnson replied with this 7 years ago, 9 minutes later, 9 hours after the original post[^] [v] #992,485

@previous (F)
slips like that don't happen if your knife is sharp enough to cut fruit though

Anonymous F replied with this 7 years ago, 4 minutes later, 9 hours after the original post[^] [v] #992,486

@previous (Ben Johnson)

It does in an initial cut

Ananthanarayanan M R replied with this 7 years ago, 46 seconds later, 9 hours after the original post[^] [v] #992,487

@992,481 (Ben Johnson)
Then your knife is probably very sharp!

Ben Johnson replied with this 7 years ago, 34 seconds later, 9 hours after the original post[^] [v] #992,488

@992,486 (F)
it should grab and not slip on a smooth slippery tomato. too dull

Ben Johnson double-posted this 7 years ago, 49 seconds later, 9 hours after the original post[^] [v] #992,489

@992,487 (Ananthanarayanan M R)
:@ I'll show you just how sharp my kitchen knives are bitch

Anonymous F replied with this 7 years ago, 45 minutes later, 10 hours after the original post[^] [v] #992,496

@992,488 (Ben Johnson)

If the knife at wrong angle

Ananthanarayanan M R replied with this 7 years ago, 16 hours later, 1 day after the original post[^] [v] #992,684

@992,489 (Ben Johnson)
wow