Topic: Fake anon
Svet !jzYkdX7lIw started this discussion 7 years ago #79,621
I shall be in Jew York for 3 days next week. Recommend me a affordable and really good restaurant outside of the tourist areas, also a trendy bar will be nice that isn't popular with black people.
Thanks.
Thanks.
Fake anon !ITnB2sHhBs joined in and replied with this 7 years ago, 1 hour later[^] [v] #927,727
I won't just recommend you a place, I'll go out with you myself! What day are you coming in?
Fake anon !ZkUt8arUCU joined in and replied with this 7 years ago, 1 hour later, 3 hours after the original post[^] [v] #927,734
I'll think it over but I'm at work ATM. I'll make sure to send you to the most black bars I can think of!
Anonymous D joined in and replied with this 7 years ago, 11 minutes later, 3 hours after the original post[^] [v] #927,736
Svet !jzYkdX7lIw (OP) replied with this 7 years ago, 10 minutes later, 3 hours after the original post[^] [v] #927,737
Svet !jzYkdX7lIw (OP) double-posted this 7 years ago, 1 minute later, 3 hours after the original post[^] [v] #927,738
@927,734 (Fake anon !ZkUt8arUCU)
Want a good eatery, the sort of place that is kind of healthy and isn't all meat and potato but at the same time not all vegan.
Want a good eatery, the sort of place that is kind of healthy and isn't all meat and potato but at the same time not all vegan.
Anonymous D replied with this 7 years ago, 7 minutes later, 3 hours after the original post[^] [v] #927,739
Anonymous E joined in and replied with this 7 years ago, 3 minutes later, 4 hours after the original post[^] [v] #927,740
@927,738 (Svet !jzYkdX7lIw)http://www.upout.com/blog/new-york-city/9-weirdest-restaurants-new-york-city
One from the list - Difficult because the Trailer Park themed might be more to your speed.
The Black Ant
60 2nd Ave, New York
212-598-0300
A real-life Fear Factor, this unusual, hip East Village Mexican joint tries to stay above the fray by offering food laden with insects. Yep, insects. Hence its name The Black Ant, which serves an appetizer of black ant guacamole and, for dinner, grasshopper-crusted shrimp. With a cocktail-lounge atmosphere and a hip flair with warm wooden tables and bistro-tiled floors, the Black Ant isn’t a freak show and also offers many well-prepared dishes that aren’t, well—infested with insects.
Anonymous F joined in and replied with this 7 years ago, 23 minutes later, 4 hours after the original post[^] [v] #927,745
Anonymous E replied with this 7 years ago, 4 minutes later, 4 hours after the original post[^] [v] #927,746
@previous (F)OK perhaps not to your or my tastes. So from that link.
And NO it's not your ordinary burger. This one has a kick and may get you jumping for joy.
Anonymous F replied with this 7 years ago, 2 minutes later, 4 hours after the original post[^] [v] #927,749
Anonymous F double-posted this 7 years ago, 51 seconds later, 4 hours after the original post[^] [v] #927,751
Hey Syntax have you been to Mendocino Farms? They have really good sandwiches
Syntax replied with this 7 years ago, 8 minutes later, 4 hours after the original post[^] [v] #927,760
@previous (F)
For sure and a couple of them.
Hard for me to get past the somewhat Fried Chicken Sandwich
Sampled others from bites with friends but I stick to my fav AND the place is only 5 minutes South of Thee
For sure and a couple of them.
Hard for me to get past the somewhat Fried Chicken Sandwich
Sampled others from bites with friends but I stick to my fav AND the place is only 5 minutes South of Thee
Anonymous D replied with this 7 years ago, 1 minute later, 4 hours after the original post[^] [v] #927,761
Syntax replied with this 7 years ago, 7 minutes later, 4 hours after the original post[^] [v] #927,764
@previous (D)
Actually from my research one can blame fried foods on the Portuguese. Tempura in Japan for instance is all about the Portuguese.
However when it comes to Fried Chicken and this one surprised Thee
Actually from my research one can blame fried foods on the Portuguese. Tempura in Japan for instance is all about the Portuguese.
However when it comes to Fried Chicken and this one surprised Thee
The Scots, and later Scottish immigrants to the southern United States, had a tradition of deep frying chicken in fat as far back as the middle ages, unlike their English counterparts who baked or boiled chicken. When it was introduced to the American South, fried chicken became a common staple
Anonymous D replied with this 7 years ago, 4 minutes later, 4 hours after the original post[^] [v] #927,765
Syntax replied with this 7 years ago, 13 minutes later, 5 hours after the original post[^] [v] #927,766
@previous (D)
Someone somewhere called it Cultural plagiarism, but with China now growing more potatoes than any other place on Planet Earth by a wide margin and not one person thinks of a potato when it comes to One Hung Low preparing Chinese food.
Chilies are from South America and the Chinese come along and use them to cover up horrid food no one wood eat without them -
Note: the food could be terrific but with short cuts and need to substitute rat dog n cat because Chinese people are just dumb as all fuck when it comes to adulteration of food.
A quick look at history of Fried Chicken and the Blacks from Africa added spices to the spice less Scot version making it far more better
Also one surprise from my quick search on history of Fried Chicken - The truly SPICY Hot Friend Chicken came about because a Mad as all Fuck Girlfriend Spiked her BF Chicken with Ground Chilies and instead of him hating it he loved it so much he went into the biz of opening a joint to serve it
Someone somewhere called it Cultural plagiarism, but with China now growing more potatoes than any other place on Planet Earth by a wide margin and not one person thinks of a potato when it comes to One Hung Low preparing Chinese food.
Chilies are from South America and the Chinese come along and use them to cover up horrid food no one wood eat without them -
Note: the food could be terrific but with short cuts and need to substitute rat dog n cat because Chinese people are just dumb as all fuck when it comes to adulteration of food.
A quick look at history of Fried Chicken and the Blacks from Africa added spices to the spice less Scot version making it far more better
Also one surprise from my quick search on history of Fried Chicken - The truly SPICY Hot Friend Chicken came about because a Mad as all Fuck Girlfriend Spiked her BF Chicken with Ground Chilies and instead of him hating it he loved it so much he went into the biz of opening a joint to serve it
Anonymous D replied with this 7 years ago, 11 minutes later, 5 hours after the original post[^] [v] #927,770
Syntax replied with this 7 years ago, 4 minutes later, 5 hours after the original post[^] [v] #927,773
@previous (D)
Yep all I had to do was to push you over the edge with a bit of truth about Horrid Chinese Food.
Fact is that in your Horrid Zip Code it is NOT considered fit for In n Out business.
Yep all I had to do was to push you over the edge with a bit of truth about Horrid Chinese Food.
Fact is that in your Horrid Zip Code it is NOT considered fit for In n Out business.
Anonymous D replied with this 7 years ago, 2 minutes later, 5 hours after the original post[^] [v] #927,777
Anonymous G joined in and replied with this 7 years ago, 4 minutes later, 5 hours after the original post[^] [v] #927,779
Anonymous F replied with this 7 years ago, 37 minutes later, 6 hours after the original post[^] [v] #927,783
@927,760 (Syntax)
Are you talking about Mary’s Somewhat Fried a chicken? The one with the bread crumbles? That’s one of my favorites too
And yeah I probably go to the same one you do next to bjs
Are you talking about Mary’s Somewhat Fried a chicken? The one with the bread crumbles? That’s one of my favorites too
And yeah I probably go to the same one you do next to bjs