Topic: Lipton® Recipe Secrets® and Soup Secrets® Recipe of the Day: OLD-FASHIONED POT ROAST
Anonymous A started this discussion 8 years ago #70,456
OLD-FASHIONED POT ROAST
Recipe serves: 6 | Prep Time 5 min | Cook Time 155 min
Ingredients
3 1/2 lbs. boneless pot roast , rump, chuck or round
1 envelope Lipton® Recipe Secrets® Onion Soup Mix
2 1/4 cups water
Directions
Brown roast in Dutch oven, over medium-high heat. Add Lipton® Recipe Secrets® Onion Soup Mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer covered, turning occasionally, 2-1/2 hours or until tender and thoroughly cooked. Thicken gravy, if desired.
Also terrific with Lipton® Recipe Secrets® Beefy Onion Soup Mix or Lipton® Recipe Secrets® Onion Mushroom Soup Mix.
FOOD NOTE: For ONION GRAVY, bring 1 envelope Lipton® Recipe Secrets® Onion Soup Mix blended with 1-1/2 cups water to a boil. Simmer covered, stirring occasionally, 8 minutes. Stir in 2 tablespoons flour blended with 1/2 cup water. Bring to a boil. Simmer, stirring constantly, 2 minutes or until thickened.
Anonymous B joined in and replied with this 8 years ago, 2 minutes later[^] [v] #849,885
Can you drizzle honey in it?
Anonymous A (OP) replied with this 8 years ago, 23 seconds later, 3 minutes after the original post[^] [v] #849,886
Anonymous C joined in and replied with this 8 years ago, 33 minutes later, 36 minutes after the original post[^] [v] #849,892
Is it any good with ketchup?
Fake anon !ZkUt8arUCU joined in and replied with this 8 years ago, 1 hour later, 2 hours after the original post[^] [v] #849,904
Can I add literally any other ingredients so that this doesn't taste like bland mush?