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Topic: Lipton® Recipe Secrets® and Soup Secrets® Recipe of the Day: STEAK AU JUS

Anonymous A started this discussion 8 years ago #70,303

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STEAK AU JUS


Recipe serves: 6 | Prep Time 6 min | Cook Time 15 min

Ingredients
2 lbs. boneless sirloin steak
1 envelope Lipton® Recipe Secrets® Beefy Onion Soup Mix
2 Tbsp. olive oil
1/2 cup hot water

Directions
1. Brush both sides of steak with Lipton® Recipe Secrets® Beefy Onion Soup Mix combined with olive oil.
2. Pan fry steak until desired doneness, turning once.
3. Remove steak to serving platter. Add hot water to pan and stir, scraping brown bits from bottom of pan. Serve sauce over steak.

Anonymous B joined in and replied with this 8 years ago, 20 minutes later[^] [v] #848,435

But which sauce to use?

Anonymous A (OP) replied with this 8 years ago, 4 minutes later, 25 minutes after the original post[^] [v] #848,436

@previous (B)
The hot-water-and-scraped-brown-bits sauce, a noted staple of French cooking.

Anonymous B replied with this 8 years ago, 11 minutes later, 36 minutes after the original post[^] [v] #848,437

Ah, très magnifique!

Fake anon !ZkUt8arUCU joined in and replied with this 8 years ago, 3 hours later, 4 hours after the original post[^] [v] #848,450

Go away and never come back.
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