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> You expected him to change your diaper. He needs to ban your ass.
He's free to ban me if I'm that big of a hassle but to be honest, he's so assholish that he'd likely ban a dick rider like you before he'd ban me.
(Edited 23 seconds later.)
Anonymous D replied with this 8 years ago, 3 minutes later, 2 hours after the original post[^][v]#845,432
@previous (E)
You are upset because he deleted something of yours or gave you a warning in a PM.
On reflection did he really delete anything of value?
Mods have to take out the garbage. Meta is just doing his job.
Anonymous E replied with this 8 years ago, 4 minutes later, 2 hours after the original post[^][v]#845,433
@previous (D)
Nice assumptionpost, dummy. Take a look at his obsession. It's twice the size of Matt's or anyone else's.
Anonymous D replied with this 8 years ago, 6 minutes later, 3 hours after the original post[^][v]#845,434
@previous (E)
Why are you whining. He is concerned about your turtle and he says he loves you.
Do you read every word in print and take it to heart. Just tell him you are to frail for PM's.
I recently got one from becky as well as a strange topic she made for me. Me? I just considered it becky spam.
Anonymous E replied with this 8 years ago, 29 minutes later, 3 hours after the original post[^][v]#845,436
> Why are you whining.
I'm don't believe you understand what whining means. > He is concerned about your turtle and he says he loves you.
He constantly insults my turtle, as if it matters. It's just dumb. I know he loves me. He's obsessed with me. > Do you read every word in print and take it to heart.
It just baffles me how annoyingly obsessed he is. > Just tell him you are to frail for PM's.
I've told him to stop. He does not. Also, I'm not too frail. I just think he should find a better way to spend his time while he's drunk (which is always). > I recently got one from becky as well as a strange topic she made for me. Me? I just considered it becky spam.
Cpmpare that to the damn near hundred he's sent me in the last year.
Just admit it. You're either Meta or you're riding his dick for some autistic reason.
Anonymous D replied with this 8 years ago, 6 minutes later, 3 hours after the original post[^][v]#845,438
@previous (E) > Just admit it. You're either Meta or you're riding his dick for some autistic reason.
I still have a PM in my file where it is one warning and the final warning all in one PM. Technically he was in error - However I do understand his point.
Now I can solve your problem quickly. Read the rules. There is no rule that demands you to look at the PM's. On occasions I use several browser. PM's are browser dependent. Once I used a browser that was sitting idle for several months. PM now old and no longer relevant.
Just take the pledge and do not read PM's from him.
beckyderp !LiptondPyg joined in and replied with this 8 years ago, 9 hours later, 13 hours after the original post[^][v]#845,505
Anonymous N joined in and replied with this 8 years ago, 4 minutes later, 20 hours after the original post[^][v]#845,578
@845,573 (B)
1-1/3 pounds turtle meat
4-1/2 cups water
2 medium onions
1 bay leaf
1/4 teaspoon cayenne pepper
1-1/4 teaspoons salt
5 tablespoons butter or margarine
1/3 cup all-purpose flour
3 tablespoons tomato puree
3 tablespoons Worcestershire sauce
1/3 cup chicken broth
2 hard-boiled large eggs, chopped
1/4 cup lemon juice
Chopped fresh parsley, optional
DIRECTIONS
In a heavy 4-qt. saucepan, bring turtle meat and water to a boil. Skim off foam. Chop 1 onion and set aside. Quarter the other onion; add to saucepan along with bay leaf, cayenne pepper and salt. Cover and simmer for 2 hours or until the meat is tender. Remove meat with a slotted spoon and cut into 1/2-in. cubes; set aside. Strain broth and set aside. Rinse and dry saucepan; melt butter over medium-high heat. Cook chopped onion until tender. Add flour; cook and stir until bubbly and lightly browned. Whisk in reserved broth; cook and stir until thickened. Reduce heat; stir in tomato puree and Worcestershire sauce. Simmer,
uncovered, for 10 minutes. Add chicken broth, eggs, lemon juice and meat. Simmer for 5 minutes or until heated through. Garnish with parsley if desired. Yield: 4-6 servings.
Originally published as Turtle Soup in Taste of Home April/May 1995, p33
Make-Ahead Spinach Phyllo Roll-Ups
Anonymous N double-posted this 8 years ago, 1 minute later, 20 hours after the original post[^][v]#845,581