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Topic: Lipton® Recipe Secrets® and Soup Secrets® Recipe of the Day: VEGETABLE PASTA PIZZA
Anonymous A started this discussion 8 years ago#67,520
VEGETABLE PASTA PIZZA
Recipe serves: 6 | Prep Time 20 min | Cook Time 40 min
Ingredients
8 ounces angel hair pasta, cooked and drained
1/2 cup grated Parmesan cheese
3 Tbsp. I Can't Believe It's Not Butter!® Spread
2 Tbsp. vegetable oil
1 medium onion, sliced
1 medium red bell pepper
1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
1 1/2 cups milk
1 box (10 oz.) frozen chopped spinach
4 eggs, slightly beaten
1 cup shredded mozzarella cheese
Directions
1. Preheat oven to 350°.
2 Combine cooked angel hair, 1/4 cup Parmesan cheese and Spread in medium bowl. Spread angel hair mixture evenly in 12-inch pizza or 15-1/2 x 10-1/2 x 1-inch jelly-roll pan. Bake uncovered 15 minutes.
3. Meanwhile, heat oil in 10-inch skillet over medium heat and cook onion, stirring occasionally, 2 minutes. Add red pepper and cook 2 minutes. Add Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix blended with milk. Bring to the boiling point over high heat. Remove from heat and stir in spinach, eggs and remaining 1/4 cup Parmesan cheese. Spread over pasta crust; sprinkle with mozzarella cheese. Bake an additional 25 minutes or until filling is set.