Topic: Lipton® Recipe Secrets® and Soup Secrets® Recipe of the Day: BAKED VEGETABLE & SEAFOOD WONTONS
Anonymous A started this discussion 9 years ago #66,129
BAKED VEGETABLE & SEAFOOD WONTONS
Makes 40 wontons | Prep Time 25 min | Cook Time 25 min
Ingredients
1 envelope Lipton® Recipe Secrets® Vegetable Soup Mix
1 container (15 oz.) ricotta cheese
1/2 lb. imitation crabmeat, chopped*
1/4 tsp. garlic powder
1/8 tsp. ground black pepper
40 thawed, frozen wonton wrappers
Water
1 Tbsp. olive oil [or vegetable oil]
Directions
1. Preheat oven to 350°. Grease a baking sheet and set aside.
2. Combine Lipton® Recipe Secrets® Vegetable Soup Mix, cheese, crab meat, garlic powder and pepper in medium bowl. Place 1 heaping teaspoon ricotta mixture on center of each wonton. Brush edges with water; gather wonton up and around filling, folding each corner into center and press firmly along seams and at top to seal. Place on baking sheet and brush with oil.
3. Bake 25 minutes or until crisp and golden brown.
*VARIATION: Use 1-1/2 cups chopped cooked shrimp.
NOTE: Cover unbaked wontons with a damp cloth until ready to bake.
Anonymous B joined in and replied with this 9 years ago, 2 minutes later[^] [v] #814,352
ricotta cheese is chines, right?
right?
right?
Stoic Sam !zQ8ry.WSMk joined in and replied with this 9 years ago, 1 minute later, 3 minutes after the original post[^] [v] #814,353
Thanks for sharing OP, looks good.