Topic: How do you feel about the heat level of Sriracha™ sauce?
McWalter started this discussion 9 years ago #64,657
Well, fora?
| Poll option | Votes | Percentage | Graph |
|---|---|---|---|
| Sriracha™ is unbearably spicy. | 2 | 15% | |
| Sriracha™ is very spicy. | - | 0% | |
| Sriracha™ is moderately spicy | 4 | 31% | |
| Sriracha™ is 100% neutral. | - | 0% | |
| Sriracha™ is slightly sweet, like cabbage. | 4 | 31% | |
| Sriracha™ is very sweet. | - | 0% | |
| Sriracha™ is unbearably sweet, like donuts. | 3 | 23% |
Anonymous B joined in and replied with this 9 years ago, 1 minute later[^] [v] #803,178
Its slightly spicy with a cocktail of ingredients to make a person sweat.
Syntax joined in and replied with this 9 years ago, 6 minutes later, 7 minutes after the original post[^] [v] #803,180
Voted as moderately spicy
Meta joined in and replied with this 9 years ago, 2 minutes later, 10 minutes after the original post[^] [v] #803,181
I don't like the sweetness. I'm a Tabasco man.
Syntax replied with this 9 years ago, 9 minutes later, 19 minutes after the original post[^] [v] #803,184
@previous (Meta)
They are very different sauces. Tabasco is ideal for a bloody Mary
Sriracha is loaded with garlic and Tabasco has none. Sriracha is ideal for many Asian dishes and Tabasco in a pinch wood do but it is all about choices.
Also YES Sriracha is sweeter because its all Red Jalapeno which is a sweeter pepper and the one in Tabasco is not sweet at all.
They are very different sauces. Tabasco is ideal for a bloody Mary
Sriracha is loaded with garlic and Tabasco has none. Sriracha is ideal for many Asian dishes and Tabasco in a pinch wood do but it is all about choices.
Also YES Sriracha is sweeter because its all Red Jalapeno which is a sweeter pepper and the one in Tabasco is not sweet at all.
(Edited 1 minute later.)
Meta replied with this 9 years ago, 10 minutes later, 30 minutes after the original post[^] [v] #803,188
@previous (Syntax)> Also YES Sriracha is sweeter because its all Red Jalapeno which is a sweeter pepper and the one in Tabasco is not sweet at all.
Well that and the fact that sugar is the second ingredient after red pepper. I don't like sweet hot sauces, whether American or Oriental.
WSD !m2cp3rR5zw joined in and replied with this 9 years ago, 26 minutes later, 56 minutes after the original post[^] [v] #803,193
Inedible.
beckyderp joined in and replied with this 9 years ago, 5 hours later, 6 hours after the original post[^] [v] #803,222
The Witch Doctor !6W1Zpe4MCM (OP) replied with this 9 years ago, 18 hours later, 1 day after the original post[^] [v] #803,411
Bump
Anonymous G joined in and replied with this 9 years ago, 49 minutes later, 1 day after the original post[^] [v] #803,429
Write in: the sulfur dioxide used as preservative makes my stomach feel absolutely terrible so I never eat the stuff
Anonymous H joined in and replied with this 9 years ago, 8 minutes later, 1 day after the original post[^] [v] #803,430
Fake anon !ZkUt8arUCU joined in and replied with this 9 years ago, 32 minutes later, 1 day after the original post[^] [v] #803,441
Arguably so spicy it should be banned from stores and restaurants.
Anonymous J joined in and replied with this 9 years ago, 11 minutes later, 1 day after the original post[^] [v] #803,446
It is like cabbage, slightly sweet.
Anonymous K joined in and replied with this 9 years ago, 9 hours later, 1 day after the original post[^] [v] #803,504
I have never had it
Anonymous K double-posted this 9 years ago, 41 seconds later, 1 day after the original post[^] [v] #803,505
also sweet and spicy are not opposites you retard