Anonymous B joined in and replied with this 9 years ago, 1 minute later[^][v]#802,799
The Chinese used to use a knife and fork, but Confucius argued that a knife, an instrument of death and war, should not be used at the dinner table, as it is unseemly, so they switched to chopsticks.
Anonymous B double-posted this 9 years ago, 51 seconds later, 2 minutes after the original post[^][v]#802,800
Also, the Chinese see the idea of a chef plunking a giant piece of meat in front of you, and making you cut it up using cooking tools, ad uncivilized and unrefined. Chinese food is in bits-sized pieces and is delicate, to be picked up gently one bite at a time.
Anonymous C joined in and replied with this 9 years ago, 15 minutes later, 18 minutes after the original post[^][v]#802,803
@previous (B)
Nonsense. Gently one bite at a time You end up eating 75% of this juicy steak COLD.
Meta joined in and replied with this 9 years ago, 3 minutes later, 22 minutes after the original post[^][v]#802,804
@802,800 (B) > ad uncivilized > bits-sized pieces
Are you typing with chopsticks???
Anonymous B replied with this 9 years ago, 4 minutes later, 26 minutes after the original post[^][v]#802,808
@802,803 (C)
It is not "nonsense". What I said is 100% true.
Anonymous B double-posted this 9 years ago, 15 seconds later, 26 minutes after the original post[^][v]#802,809
Anonymous C replied with this 9 years ago, 3 minutes later, 30 minutes after the original post[^][v]#802,810
@802,808 (B)
This is one more example of where chopsticks is nonsense.
Anonymous B replied with this 9 years ago, 1 minute later, 31 minutes after the original post[^][v]#802,811
@previous (C)
That is not Chinese food, you senile old coot.
Anonymous C replied with this 9 years ago, 8 minutes later, 39 minutes after the original post[^][v]#802,812
@802,810 (C)
Chinese lol.
In China you can use chopsticks to grab rat meat with a side of fake rice topped off with fried lice.
In the America's and Eu where civilized people live, you eat food with a knife and fork.
Anonymous B replied with this 9 years ago, 1 minute later, 41 minutes after the original post[^][v]#802,813
@previous (C)
Hey Syntax, Chinese cuisine is much more refined than the fatty pig slop you Americans call food.
Sheila LaBoof joined in and replied with this 9 years ago, 13 minutes later, 55 minutes after the original post[^][v]#802,817
Anonymous H joined in and replied with this 9 years ago, 40 minutes later, 2 hours after the original post[^][v]#802,864
@802,800 (B) > Also, the Chinese see the idea of a chef plunking a giant piece of meat in front of you, and making you cut it up using cooking tools, and uncivilized and unrefined.
You're right. Using metal tools is barbaric. I better find some wooden sticks to pick at my food with to appear civilized.
dreamworks !ea7At1rwaI replied with this 9 years ago, 4 minutes later, 2 hours after the original post[^][v]#802,865
@previous (H)
stabbing and cutting your food with weapons at the table is barbaric thanks
Anonymous F replied with this 9 years ago, 1 minute later, 2 hours after the original post[^][v]#802,866
Anonymous H replied with this 9 years ago, 14 minutes later, 3 hours after the original post[^][v]#802,880
@802,865 (dreamworks !ea7At1rwaI)
Being responsible with sharp things is really hard. Those of us at the grown-up's table have had to spend years learning how to use a knife and fork without without harming ourselves or other people.
Anonymous I replied with this 9 years ago, 2 hours later, 5 hours after the original post[^][v]#802,905