Minichan

Topic: Cooking With Peppers For Whities

Anonymous A started this discussion 9 years ago #62,509

Grab your peppers, put them in a large pot of water with 15 grams of sugar. Let it soak for 3 days and there you go. You can now remove the peppers and use them in your bland soup.

Meta joined in and replied with this 9 years ago, 17 minutes later[^] [v] #786,384

Sugar doesn't actually neutralize the capsaicin though.

Anonymous A (OP) replied with this 9 years ago, 9 minutes later, 26 minutes after the original post[^] [v] #786,386

@previous (Meta)
The sugar simply tricks the consumer's brain into thinking that it isn't all that spicy after doing this process.

Meta replied with this 9 years ago, 27 minutes later, 54 minutes after the original post[^] [v] #786,392

@previous (A)
If that were true Becky would carry sugar instead of ranch dressing in her purse.

(Edited 10 seconds later.)

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