Topic: What are your favorite recipes?
henn started this discussion 9 years ago #62,265
Post them here
Anonymous B joined in and replied with this 9 years ago, 46 minutes later[^] [v] #784,013
I just eat Soylent.
Anonymous C joined in and replied with this 9 years ago, 4 hours later, 5 hours after the original post[^] [v] #784,031
opJust read the instructions and pop in microwave and enjoy genuine Chinese food.
brie !kGoudaMCFA joined in and replied with this 9 years ago, 11 minutes later, 5 hours after the original post[^] [v] #784,034
One of my favorite recipes. Enjoy!Big Daddy Derek !Uvm54ORbmo joined in and replied with this 9 years ago, 3 minutes later, 5 hours after the original post[^] [v] #784,035
Anonymous F joined in and replied with this 9 years ago, 3 minutes later, 5 hours after the original post[^] [v] #784,036
Butter pasta
Anonymous G joined in and replied with this 9 years ago, 11 minutes later, 6 hours after the original post[^] [v] #784,037
Anonymous H joined in and replied with this 9 years ago, 54 minutes later, 6 hours after the original post[^] [v] #784,061
I like simple recipes like "just add boiling water" because boiling really adds to the sauce
Big Daddy Derek !Uvm54ORbmo replied with this 9 years ago, 5 minutes later, 7 hours after the original post[^] [v] #784,065
@784,037 (G)
The Big Daddies Derek consume only the finest cuisine, freshly prepared by a team of Cordon Bleau chefs. Thanks.
The Big Daddies Derek consume only the finest cuisine, freshly prepared by a team of Cordon Bleau chefs. Thanks.
DasSheeple !XPQqN0U9Ew joined in and replied with this 9 years ago, 2 hours later, 9 hours after the original post[^] [v] #784,090
Irish Stew. I always cook it from top of my head, always turns out good.
Roughly:
- half a liter of dark Irish beer
- half a liter of water
- half a kg of beef cut in bite size cubes (needs to be fried in butter first until it turns nice brown, then you sprinkle wheat flour over it and put into the rest)
- onion and garlic (chop into tiny pieces, and get it yellow on butter first, then add to the rest)
- 2-3 dry plums cut into tiny slices
- 2-3 spoons of tomato concentrate
- 4-5 bay leafs
- 1 carrot cut into small cubes
- 1 spoon of finely chopped fresh parsley
At the end add 200-300 grams of sliced mushrooms and some smoked dry meat to add that extra nice flavor. Mushrooms and smoked meat come in during the last 30-40 minutes of cooking. Don't cook those two for longer than 40ish minutes, or you'll have too mushy mushrooms and too much smoke flavor.
Before you add mushrooms and smoked meat, cook it for 3 hours at least. Some faggots will tell you that an hour and a half is enough, but those impatient faglords also always wonder why my stew turns out so much better then their. Patience is a virtue.
Season with hot paprika, a mix of black and white pepper and salt ofc.
This amount is easily enough for 5 adults. Serve with mashed potatoes.
Roughly:
- half a liter of dark Irish beer
- half a liter of water
- half a kg of beef cut in bite size cubes (needs to be fried in butter first until it turns nice brown, then you sprinkle wheat flour over it and put into the rest)
- onion and garlic (chop into tiny pieces, and get it yellow on butter first, then add to the rest)
- 2-3 dry plums cut into tiny slices
- 2-3 spoons of tomato concentrate
- 4-5 bay leafs
- 1 carrot cut into small cubes
- 1 spoon of finely chopped fresh parsley
At the end add 200-300 grams of sliced mushrooms and some smoked dry meat to add that extra nice flavor. Mushrooms and smoked meat come in during the last 30-40 minutes of cooking. Don't cook those two for longer than 40ish minutes, or you'll have too mushy mushrooms and too much smoke flavor.
Before you add mushrooms and smoked meat, cook it for 3 hours at least. Some faggots will tell you that an hour and a half is enough, but those impatient faglords also always wonder why my stew turns out so much better then their. Patience is a virtue.
Season with hot paprika, a mix of black and white pepper and salt ofc.
This amount is easily enough for 5 adults. Serve with mashed potatoes.
Anonymous J joined in and replied with this 9 years ago, 20 minutes later, 10 hours after the original post[^] [v] #784,098
Anonymous F replied with this 9 years ago, 7 minutes later, 10 hours after the original post[^] [v] #784,102
@784,090 (DasSheeple !XPQqN0U9Ew)
Typical slavic peasant mentality, "just take all the stuff and dump it in a big pot". No thought, no presentation, no finesse. Even the side dish is just a potato that you bashed into paste.
Typical slavic peasant mentality, "just take all the stuff and dump it in a big pot". No thought, no presentation, no finesse. Even the side dish is just a potato that you bashed into paste.
Big Daddy Derek !Uvm54ORbmo joined in and replied with this 9 years ago, 41 minutes later, 10 hours after the original post[^] [v] #784,114
Domestos and eggs.
DasSheeple !XPQqN0U9Ew replied with this 9 years ago, 2 hours later, 13 hours after the original post[^] [v] #784,158
Syntax replied with this 9 years ago, 16 minutes later, 13 hours after the original post[^] [v] #784,162
@previous (DasSheeple !XPQqN0U9Ew)
eye was under the impression Irish Stew was made with Lamb
So looking up Wiki
So Kangaroo wood not be suitable - I often due Irish Stew but only in winter months
DasSheeple what do you drink while cooking up this most wonderful dish?
eye was under the impression Irish Stew was made with Lamb
So looking up Wiki
is any variety of meat-and-root vegetables stew native to Ireland.
So Kangaroo wood not be suitable - I often due Irish Stew but only in winter months
DasSheeple what do you drink while cooking up this most wonderful dish?
DasSheeple !XPQqN0U9Ew replied with this 9 years ago, 7 minutes later, 13 hours after the original post[^] [v] #784,171
Syntax replied with this 9 years ago, 3 minutes later, 13 hours after the original post[^] [v] #784,178
DasSheeple !XPQqN0U9Ew replied with this 9 years ago, 11 minutes later, 13 hours after the original post[^] [v] #784,188
@previous (Syntax)
Yes it would, but there I times I end up eating this but have to stay 100% sober because legal reasons...
Yes it would, but there I times I end up eating this but have to stay 100% sober because legal reasons...
Syntax replied with this 9 years ago, 3 minutes later, 14 hours after the original post[^] [v] #784,190
@previous (DasSheeple !XPQqN0U9Ew)
Ya during launch cycles of new Satellites or relocation of a spare - I have to go full on dry for the full cycle of a launch including agreement of a stable orbit.
Ya during launch cycles of new Satellites or relocation of a spare - I have to go full on dry for the full cycle of a launch including agreement of a stable orbit.
Anonymous F replied with this 9 years ago, 4 hours later, 18 hours after the original post[^] [v] #784,239
DasSheeple !XPQqN0U9Ew replied with this 9 years ago, 15 minutes later, 19 hours after the original post[^] [v] #784,240
Anonymous F replied with this 9 years ago, 2 hours later, 21 hours after the original post[^] [v] #784,254
@previous (DasSheeple !XPQqN0U9Ew)
Pathetic, nothing else to say so you pick on a typo. Go squat around your food bowl, Slav.
Pathetic, nothing else to say so you pick on a typo. Go squat around your food bowl, Slav.