cccuuunnttt !yDoooooooo joined in and replied with this 9 years ago, 1 minute later[^][v]#783,400
Consider roasting them to take off the edge! That's what I do.
Anonymous C joined in and replied with this 9 years ago, 28 seconds later, 1 minute after the original post[^][v]#783,401
Bell pepper Tabasco is off the spicy charts!
Anonymous D joined in and replied with this 9 years ago, 53 minutes later, 55 minutes after the original post[^][v]#783,418
Fuck off with your shit shtick
The Witch Doctor !6W1Zpe4MCM joined in and replied with this 9 years ago, 1 minute later, 56 minutes after the original post[^][v]#783,422
@783,400 (cccuuunnttt !yDoooooooo)
Do you fucking REALLY?
cccuuunnttt !yDoooooooo replied with this 9 years ago, 1 minute later, 58 minutes after the original post[^][v]#783,424
@previous (The Witch Doctor !6W1Zpe4MCM)
I love roasted bell peppers. I don't particularly like them raw. It's not because I find raw bell peppers too spicy. Thanks.
Anonymous F joined in and replied with this 9 years ago, 17 seconds later, 58 minutes after the original post[^][v]#783,426
@783,400 (cccuuunnttt !yDoooooooo)
Roasting them brings out the sugar, which balances the heat of a bell pepper.
The Witch Doctor !6W1Zpe4MCM replied with this 9 years ago, 41 minutes later, 1 hour after the original post[^][v]#783,435
@783,424 (cccuuunnttt !yDoooooooo)
I like them roasted too. Carry on.
Anonymous G joined in and replied with this 9 years ago, 11 hours later, 12 hours after the original post[^][v]#783,488
@previous (The Witch Doctor !6W1Zpe4MCM)
Why do you feel you get to decide what people eat?? Everyone would get tuberculosis if they followed your advice.
Anonymous C replied with this 9 years ago, 9 hours later, 22 hours after the original post[^][v]#783,566
Mince and bean stuffed and roasted bell peppers are grate
Anonymous H joined in and replied with this 9 years ago, 3 minutes later, 22 hours after the original post[^][v]#783,569