Catherine !TGirlYJKXM started this discussion 10 years ago#54,061
They make cold cereals too, but I am merely asking about their hot cereal products. They come in "Original" and "Chocolate". Basically, it's like a Cream of Wheat, except they do not make a Chocolate flavor.
Meowth joined in and replied with this 10 years ago, 1 hour later, 22 hours after the original post[^][v]#704,105
@703,856 (Fake anon !ZkUt8arUCU)
Funny thing is I actually misread the topic as Malt-O-Meal. My nigger instincts started tingling so I opened the thread immediately thinking it had something to do with malt liquor. Fucking @OP!
kook !!OPZbEQMT1 replied with this 10 years ago, 4 minutes later, 22 hours after the original post[^][v]#704,111
> Looks like cream of wheat. I don't like cereal for breakfast because I'm hungry an hour later.
Clearly you have NOT tried Oat Bran. First its important to No that Mountain Climbers favor some form of Whole Oats for breakfast' Because it is the fastest way to convert something in stomach to quick energy (Quality Carbo wise) which does mean a very fast empty stomach.
Oat Bran is JUST THE EXACT Opposite. Stays with You and Your Gut for a long time so that even if you were to smell bacon you actually can resist eating it a couple of hours later. Great for quick filling and holding plus super good for getting LDL Cholesterol down and with other smarts added one can get LDL down and HDL up for a great way to start your morning eating a Grain.
http://www.climbing.com/skills/a-climbers-guide-to-oatmeal/ > Research from the American Journal of Clinical Nutrition shows that cinnamon slows digestion after meals, so seasoning a high-carb food like oatmeal with cinnamon can lengthen the time that your body >draws energy from breakfast.
So apparently you can slow down the digestion of high energy Oatmeal. Overheard in conversation while Surfing a few weeks ago - Cinnamon is also supposed to have some beneficial use for Diabetics type2
I doubt eating Cinnamon Buns ends up as useful breakfast food, but damn wood that be nice.
> They make cold cereals too, but I am merely asking about their hot cereal products. They come in "Original" and "Chocolate". Basically, it's like a Cream of Wheat, except they do not make a Chocolate flavor.
Yea as a kiddlet back when God had just made this Planet Earth my Mom forced this Yuck cereal on me. OK on a very cold day but it never got very cold in Los Angeles. Texture for my taste was just to liquid runny - For a chocolate flavor one wood just do as one does for Chocolate milk and make Refined Wheat even a much more less healthy breakfast
[^_^] !IOdbnXsKDk joined in and replied with this 10 years ago, 15 hours later, 3 days after the original post[^][v]#704,896
If I didnt say it before, I'll say it now. Enriched wheat is evil.