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Minichan

Topic: FAP: Becky

Anonymous A started this discussion 12 years ago #36,445

If you would like to redo the seafood sauce conversation, please answer these for me:

1. Spicy, creamy, winey, or sour?

2. Which pasta with it?

3. Which seafood with it? Scallops, for example?

beckyderp !8ElfFaoFao joined in and replied with this 12 years ago, 26 seconds later[^] [v] #496,864

I no longer need this supposed recipe.

Anonymous A (OP) replied with this 12 years ago, 6 minutes later, 7 minutes after the original post[^] [v] #496,865

@previous (beckyderp !8ElfFaoFao)
Well, you certainly trolled me on that one. Would you like to discuss another recipe, peradventure?

metæ joined in and replied with this 12 years ago, 10 minutes later, 17 minutes after the original post[^] [v] #496,867

@previous (A)
Can you give me a recipe for an authentic Cajun gumbo with dark roux, chicken and sausage?

Anonymous A (OP) replied with this 12 years ago, 1 minute later, 19 minutes after the original post[^] [v] #496,870

@previous (metæ)
Sure. It is after midnight here, but remind me tomorrow, and I will be happy to. Gumbo is one of my favorite dishes, and my specialty!

Anonymous D joined in and replied with this 12 years ago, 4 hours later, 5 hours after the original post[^] [v] #496,891

@previous (A)
Need some time to find a recipe online to repost?
:

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