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Buy some apples. Chop them up. DO NOT Wash them prior to Chop up. You need the wild yeast.
Crush up the apples to a pulp with mallet or wood board and put all contents in2 a jug and put a thin rag on top - DO NOT cap off - Let it ferment and when the foam goes to bottom (not all will) strain and enjoy
Killer Lettuce !!iNo3FkiZx joined in and replied with this 13 years ago, 3 seconds later, 4 minutes after the original post[^][v]#426,800
Tesco
kook !!32zdfdzi+ joined in and replied with this 13 years ago, 8 minutes later, 12 minutes after the original post[^][v]#426,807
@426,799 (Syntax)
American apples have already been washed and waxed
Anonymous F joined in and replied with this 13 years ago, 1 minute later, 14 minutes after the original post[^][v]#426,809
By travelling to the UK. :P
Syntax replied with this 13 years ago, 3 minutes later, 17 minutes after the original post[^][v]#426,812
OK So you can look up how to get wax off and just let them sit in a bowl for a week to pick up floating yeast in air. Around here Organic apples are not waxed. Farmer Market fruit is also untouched except by hands of course.
Back as a teen I worked at wot is now Ralphs. Supermarket checker which paid just super for a teen. We had on sale regular Apple cider and a couple weeks later people were bringing back the stuff cause it was fermenting (maker failed to heat it up enough to kill the yeast)
We were told to trash that juice LOL - Not one drop was wasted.
Anonymous G joined in and replied with this 13 years ago, 1 minute later, 19 minutes after the original post[^][v]#426,813
@previous (Syntax)
Can't you just use a packet of yeast?
Killer Lettuce !!iNo3FkiZx replied with this 13 years ago, 3 minutes later, 22 minutes after the original post[^][v]#426,817
Syntax replied with this 13 years ago, 19 minutes later, 42 minutes after the original post[^][v]#426,828
@426,813 (G)
I don't think one uses bakers yeast - One could hit a wine making shop for the most proper stuff.
yeastfucker joined in and replied with this 13 years ago, 1 hour later, 2 hours after the original post[^][v]#426,849
@previous (Syntax)
yeast is fucking yeast, its all the same shit, or you get dried shit, but its all the same fuckn stuff...
Meta !PARAdoxiHw joined in and replied with this 13 years ago, 6 minutes later, 2 hours after the original post[^][v]#426,854
@426,813 (G) @426,828 (Syntax) @previous (yeastfucker)
Tried with bread yeast and store bought apple juice, and it "works" in the sense that you will make an alcoholic beverage, but holy hell it is nasty. The yeast is a HUGE part of wine and beer's flavor and you HAVE to get a good one, otherwise you'll just make prison wine.
Depressionman !!EbNO+EUgo joined in and replied with this 13 years ago, 49 minutes later, 3 hours after the original post[^][v]#426,873
Syntax invented cider when he beat the Saudi prince in a swing dancing contest.
Anonymous K joined in and replied with this 13 years ago, 2 minutes later, 3 hours after the original post[^][v]#426,878
@previous (Depressionman !!EbNO+EUgo)
39 year old man obsessed with a 60 year old man. Damn lol.
Depressionman !qeK7ilt6gI replied with this 13 years ago, 27 seconds later, 3 hours after the original post[^][v]#426,880