@previous (D)
I'll probably get a machine after I move to denver
Anonymous C replied with this 14 years ago, 4 minutes later, 22 minutes after the original post[^][v]#341,589
@previous (Dead !Pool7hVoC2)
No, because there are tons of reasonably-priced roasters in my city that are convenient, interesting, and do not require shipping.
Dead !Pool7hVoC2 (OP) replied with this 14 years ago, 8 minutes later, 30 minutes after the original post[^][v]#341,591
@previous (C)
I was meaning, have you ever tried it period, like perhaps in a shop that brews with their beans
Anonymous D replied with this 14 years ago, 27 seconds later, 30 minutes after the original post[^][v]#341,592
@341,588 (Dead !Pool7hVoC2)
You're moving to Denver? Why? It's a shit hole, I have family there, where do you live now?
Dead !Pool7hVoC2 (OP) replied with this 14 years ago, 1 minute later, 32 minutes after the original post[^][v]#341,593
@previous (D)
Texas. Moving to denver because FUCK the desert. Probably moving into one of the surrounding towns, but its all close enough I still call it denver.
Anonymous C replied with this 14 years ago, 3 minutes later, 36 minutes after the original post[^][v]#341,594
@341,591 (Dead !Pool7hVoC2)
Why would any coffee shop in a West Coast port city want to carry coffee roasted in Wyoming? ;-)
Anonymous D replied with this 14 years ago, 12 minutes later, 48 minutes after the original post[^][v]#341,595
@341,593 (Dead !Pool7hVoC2)
Well my father lives in auraria and it's a bit shit but fort worth and boulder is nice or so he says
Dead !Pool7hVoC2 (OP) replied with this 14 years ago, 25 minutes later, 1 hour after the original post[^][v]#341,602
@341,594 (C)
No idea? Why would a coffeeshop in the middle of the texas desert carry coffee roasted in Wyoming?
@previous (D)
We're looking at places in that area too, probably gonna get a cheap little studio apartment
Postmortem !!Qe8ScDbX+ joined in and replied with this 14 years ago, 57 minutes later, 2 hours after the original post[^][v]#341,608
I have an espresso maker that I put on the stove. I make it pretty strong, and I drink it black.
Alternatively I'll make the coffee, cool it, froth some milk, put some sugar, and a bit of chocolate syrup, and then add the coffee to it, and then put all that on ice.
Sometimes I'll blend it.
Born this Way !dLadyGAgAA joined in and replied with this 14 years ago, 12 minutes later, 2 hours after the original post[^][v]#341,612
french press w/a little cream and sugar pls
Anonymous G joined in and replied with this 14 years ago, 4 hours later, 6 hours after the original post[^][v]#341,638
A medium or dark roast.
@341,608 (Postmortem !!Qe8ScDbX+) > I make it pretty strong, and I drink it black.
this
Anonymous H joined in and replied with this 14 years ago, 19 minutes later, 6 hours after the original post[^][v]#341,641