Minichan

Topic: we has so much cheese!!!~

shlief !hW6clEMVuQ started this discussion 14 years ago #17,083

erryone likes cheese.

we import and make european cheeses here in america, do you guys have imported american cheeses available?

I call all cheese from Switzerland 'Swiss Cheese'.

Pretty much this, though. You'll find the aisle of bagged processed cheeses, then usually a smaller area with the fancy cheese. Within the area for quality / import cheese, you can find a variety of cheeses, most of them with Americanized names; for example, most blue cheeses are just called blue cheese, lol.

i americanized it, ok?

also, british cheese names are already in english, bro.

Oui Oui, car tu vois que je suis une brie.. Le fromage bleu n'est pas un problème... vous simplement renverser la polarité!

When you hit the three-oh does the gem start glowing and it's all downhill or if you try hard enough, can you keep up with the times and still be hip and cool?

Anonymous B joined in and replied with this 14 years ago, 56 minutes later[^] [v] #289,867

Image went missingfirst

shlief !hW6clEMVuQ (OP) replied with this 14 years ago, 22 minutes later, 1 hour after the original post[^] [v] #289,877

Image went missingI can't do anything...

HERP DE DERP!~

dw !AIy/L67q.s joined in and replied with this 14 years ago, 8 hours later, 9 hours after the original post[^] [v] #289,961

slices of plastic != cheese

Anonymous D joined in and replied with this 14 years ago, 31 minutes later, 10 hours after the original post[^] [v] #289,978

henn joined in and replied with this 14 years ago, 37 minutes later, 10 hours after the original post[^] [v] #289,992

Mail me some of your finest cheese bro

PEDOSAURUS REX joined in and replied with this 14 years ago, 12 hours later, 23 hours after the original post[^] [v] #290,164

I'm allergic to cheese...

shlief !hW6clEMVuQ (OP) replied with this 14 years ago, 10 hours later, 1 day after the original post[^] [v] #290,323

@289,992 (henn)
which variety... i don't have very much atm...

@previous (PEDOSAURUS REX)
who isn't these days?!
D;

PEDOSAURUS REX replied with this 14 years ago, 1 hour later, 1 day after the original post[^] [v] #290,333

@previous (shlief !hW6clEMVuQ)
By not being allergic to cheese, you have a genetic mutation. True fact.

Anonymous G joined in and replied with this 14 years ago, 5 minutes later, 1 day after the original post[^] [v] #290,339

@previous (PEDOSAURUS REX)
Don't feel too bad if your genes are still struggling with digesting cheese. Not everyone can have superior mutant abilities.

PEDOSAURUS REX replied with this 14 years ago, 3 minutes later, 1 day after the original post[^] [v] #290,341

@previous (G)
I'd much rather not eat the curds of milk, nor the liquid from a cow utter or any other animal.

Anonymous G replied with this 14 years ago, 2 minutes later, 1 day after the original post[^] [v] #290,342

@previous (PEDOSAURUS REX)
That's fine. Some people's genes are giving them an increased ability to fight cancer, making them fitter, taller, and more healthy. Yours are still struggling with cheese. It's okay. We still love you for what you are. We won't judge you too harshly.

PEDOSAURUS REX replied with this 14 years ago, 2 minutes later, 1 day after the original post[^] [v] #290,344

@previous (G)
Enjoy your rBST.

Anonymous G replied with this 14 years ago, 7 minutes later, 1 day after the original post[^] [v] #290,352

@previous (PEDOSAURUS REX)
I'm not a cow, so I won't be getting any. I will enjoy some cheese though.

PEDOSAURUS REX replied with this 14 years ago, 4 minutes later, 1 day after the original post[^] [v] #290,354

@previous (G)
http://www.rense.com/general26/milk.htm

shlief !hW6clEMVuQ (OP) replied with this 14 years ago, 5 minutes later, 1 day after the original post[^] [v] #290,357

@previous (PEDOSAURUS REX)
sounds like bullshit to me!~

Anonymous G replied with this 14 years ago, 20 minutes later, 1 day after the original post[^] [v] #290,367

@290,354 (PEDOSAURUS REX)
That page's main gripe about rBST is increased IGF levels, not rBST somehow showing up in milk. IGF gets broken down in the stomach and doesn't survive digestion. The horrible effects they are citing only hold true for increased IGF that is naturally occurring or intentionally injected. That page is misleading. It would be like telling a diabetic that instead of injecting their insulin, they could just swallow it and it would do the same thing.
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