Topic: Proof about Jollibee spaghetti
Anonymous A started this discussion 1 month ago #136,805
I told you fuckers it was diabetti-spaghetti. This is directly from their own website.Organic Wuhan McChicken joined in and replied with this 1 month ago, 3 minutes later[^] [v] #1,451,532
Fun fact: chickens don’t have titties.
Anonymous A (OP) replied with this 1 month ago, 4 minutes later, 7 minutes after the original post[^] [v] #1,451,533
Organic Wuhan McChicken replied with this 1 month ago, 2 minutes later, 10 minutes after the original post[^] [v] #1,451,535
Don’t look directly into his eye. He is filled with rage thirsty for vengeance for a trillion souls that cried out and were suddenly silenced before being thrown into the fire and glazed with McDonald’s tangy BBQ sauce.Anonymous C joined in and replied with this 1 month ago, 30 minutes later, 40 minutes after the original post[^] [v] #1,451,557
would you like some spaghetti with your sugar?
Anonymous A (OP) replied with this 1 month ago, 1 minute later, 42 minutes after the original post[^] [v] #1,451,558
Anonymous D joined in and replied with this 1 month ago, 27 minutes later, 1 hour after the original post[^] [v] #1,451,563
Okay then, why are you just posting a picture instead of posting a link? This is typical of misinformation...
Anonymous A (OP) replied with this 1 month ago, 12 minutes later, 1 hour after the original post[^] [v] #1,451,566
Anonymous D replied with this 1 month ago, 1 hour later, 2 hours after the original post[^] [v] #1,451,576
Anonymous C replied with this 1 month ago, 1 hour later, 3 hours after the original post[^] [v] #1,451,578
My nigguh-battering-ram(pronounced as one word) will be right in jupiters bum.
Anonymous E joined in and replied with this 1 month ago, 6 hours later, 9 hours after the original post[^] [v] #1,451,622
Shut the fuck up matt
Fake anon !ZkUt8arUCU joined in and replied with this 1 month ago, 8 minutes later, 9 hours after the original post[^] [v] #1,451,626
> sodium (mg) 1340
> Sugars (g) 9,300
The next time you do bad editing can you at least keep the style consistent? Thanks.
> Sugars (g) 9,300
The next time you do bad editing can you at least keep the style consistent? Thanks.
Fake anon !ZkUt8arUCU double-posted this 1 month ago, 4 minutes later, 9 hours after the original post[^] [v] #1,451,628
Also you literally spammed this in another thread you posted 2 hours before this one get a job. I'm deleting the other one because I didn't post in it.
Anonymous D replied with this 1 month ago, 2 minutes later, 9 hours after the original post[^] [v] #1,451,630
@1,451,626 (Fake anon !ZkUt8arUCU)
What the fuck I was right! He's lied!! That's why he didn't respond when I asked him for a link! I can't believe this! He's lied about Jollibee!
What the fuck I was right! He's lied!! That's why he didn't respond when I asked him for a link! I can't believe this! He's lied about Jollibee!
McBecky joined in and replied with this 1 month ago, 11 minutes later, 10 hours after the original post[^] [v] #1,451,631
@OP
> I told you fuckers it was diabetti-spaghetti. This is directly from their own website.
That is WAY too tart and unsweetened!!!
> I told you fuckers it was diabetti-spaghetti. This is directly from their own website.
That is WAY too tart and unsweetened!!!
Fact Checker joined in and replied with this 1 month ago, 8 minutes later, 10 hours after the original post[^] [v] #1,451,637
@OP
> I told you fuckers it was diabetti-spaghetti. This is directly from their own website.
"Jollibee spaghetti is a sweet Filipino spaghetti made with ground pork, sliced hotdogs, tomato sauce, sugar, and a thick layer of melted cheese on top. The sauce is sweeter than a typical meat sauce and the hotdogs give it that salty, slightly smoky bite that balances everything out. I use ground pork for this recipe because it costs less than beef and I think it produces a better tasting sauce. The cheese on top is Velveeta – it melts smooth and does not clump."
> I told you fuckers it was diabetti-spaghetti. This is directly from their own website.
"Jollibee spaghetti is a sweet Filipino spaghetti made with ground pork, sliced hotdogs, tomato sauce, sugar, and a thick layer of melted cheese on top. The sauce is sweeter than a typical meat sauce and the hotdogs give it that salty, slightly smoky bite that balances everything out. I use ground pork for this recipe because it costs less than beef and I think it produces a better tasting sauce. The cheese on top is Velveeta – it melts smooth and does not clump."