Topic: I done ate tuna straight out the tin.
Green !!bO/s3MBcD started this discussion 2 years ago #111,414 Lol. Omega 3.
Anonymous B joined in and replied with this 2 years ago , 3 minutes later[^] [v] #1,237,881 Why not get a fresh tuna steak and sear it and eat it rare with a lovely sauce drizzle, maybe a pesto?
Green !!bO/s3MBcD (OP) replied with this 2 years ago , 16 minutes later, 19 minutes after the original post[^] [v] #1,237,882 @previous (B)
Pesto is too spicy.
Kook !!rcSrAtaAC joined in and replied with this 2 years ago , 7 minutes later, 26 minutes after the original post[^] [v] #1,237,884 @1,237,881 (B)
@previous (Green !!bO/s3MBcD)
I like a seared tuna with a soy based sauce and sesame seeds
Anonymous D joined in and replied with this 2 years ago , 10 minutes later, 37 minutes after the original post[^] [v] #1,237,887 can you make a vocaroo of you saying this
Anonymous B replied with this 2 years ago , 3 minutes later, 40 minutes after the original post[^] [v] #1,237,889 @1,237,884 (Kook !!rcSrAtaAC)
also good
Kook !!rcSrAtaAC replied with this 2 years ago , 8 minutes later, 48 minutes after the original post[^] [v] #1,237,893 @previous (B)
Do you eat raw oysters?
Anonymous E joined in and replied with this 2 years ago , 2 minutes later, 50 minutes after the original post[^] [v] #1,237,894 The best tinned fish is whole sardines in extra virgin olive oil.
Green !!bO/s3MBcD (OP) replied with this 2 years ago , 2 minutes later, 52 minutes after the original post[^] [v] #1,237,895 Anonymous E replied with this 2 years ago , 9 minutes later, 1 hour after the original post[^] [v] #1,237,899 @previous (Green !!bO/s3MBcD)
You don’t know what a sardine is?
Anonymous E double-posted this 2 years ago , 18 seconds later, 1 hour after the original post[^] [v] #1,237,900 A sardine is an entirely different fish from salmon.
Anonymous D replied with this 2 years ago , 4 minutes later, 1 hour after the original post[^] [v] #1,237,901 @1,237,899 (E)
is it like kippers
Anonymous B replied with this 2 years ago , 10 minutes later, 1 hour after the original post[^] [v] #1,237,904 @1,237,893 (Kook !!rcSrAtaAC)
Yes. I love them.
Green !!bO/s3MBcD (OP) replied with this 2 years ago , 9 minutes later, 1 hour after the original post[^] [v] #1,237,908 Anonymous F joined in and replied with this 2 years ago , 3 hours later, 5 hours after the original post[^] [v] #1,237,951 @1,237,881 (B)
Because mainly, fresh tuna often has worms which then grow in your intestines.
Anonymous B replied with this 2 years ago , 2 minutes later, 5 hours after the original post[^] [v] #1,237,952 @previous (F)
I find that hard to believe. Wouldn't most Japanese people and a huge portion of people on earth have intestinal worms? Most people in developed countries have regular medical checkups. Would the doctors not find the worms?
Anonymous G joined in and replied with this 2 years ago , 2 hours later, 7 hours after the original post[^] [v] #1,237,978 Anonymous G double-posted this 2 years ago , 22 seconds later, 7 hours after the original post[^] [v] #1,237,979 @1,237,884 (Kook !!rcSrAtaAC)
K
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