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Minichan

Topic: Barbecuing for a party today

Mike Hedrick started this discussion 4 years ago #107,089

Memphis style!

Anonymous B joined in and replied with this 4 years ago, 1 hour later[^] [v] #1,202,689

I believe. What's in I to make it Memphis

Mike Hedrick (OP) replied with this 4 years ago, 8 minutes later, 1 hour after the original post[^] [v] #1,202,691

@previous (B)
Pork, and I do dry rub but some people do sauce brushed on

Anonymous B replied with this 4 years ago, 1 minute later, 1 hour after the original post[^] [v] #1,202,692

@previous (Mike Hedrick)
Is mustard involved? I know ppl fuck with that buy not from Memphis

Mike Hedrick (OP) replied with this 4 years ago, 3 minutes later, 1 hour after the original post[^] [v] #1,202,695

@previous (B)
Mustard is often in the sauce, yes.

Anonymous B replied with this 4 years ago, 6 minutes later, 1 hour after the original post[^] [v] #1,202,698

@previous (Mike Hedrick)
Oh so it's a Memphis thing to musta r d it?

Mike Hedrick (OP) replied with this 4 years ago, 2 minutes later, 1 hour after the original post[^] [v] #1,202,700

@previous (B)
South Carolina, but many Memphis people use mustard as one element in the sauce, though it is not mandatory.

Anonymous B replied with this 4 years ago, 3 minutes later, 2 hours after the original post[^] [v] #1,202,702

@previous (Mike Hedrick)
Sauce tho, I recall as just part of its marinade mostly

Mike Hedrick (OP) replied with this 4 years ago, 1 minute later, 2 hours after the original post[^] [v] #1,202,703

@previous (B)
Wet Memphis bbq is marinated yea but some people also brush sauce on while cooking. Not so much a sauce like to dip it in.

Anonymous B replied with this 4 years ago, 4 minutes later, 2 hours after the original post[^] [v] #1,202,705

@previous (Mike Hedrick)
Exactly what I meant, now this brushing with mustard, just mustard or mustard added to the mixture to brush?

Mike Hedrick (OP) replied with this 4 years ago, 4 minutes later, 2 hours after the original post[^] [v] #1,202,706

@previous (B)
Added to the mix

Anonymous B replied with this 4 years ago, 7 minutes later, 2 hours after the original post[^] [v] #1,202,707

@previous (Mike Hedrick)
Sounds bomb dude

Mike Hedrick (OP) replied with this 4 years ago, 32 seconds later, 2 hours after the original post[^] [v] #1,202,708

@previous (B)
I prefer dry rub but it can be good yes

Anonymous C joined in and replied with this 4 years ago, 1 hour later, 4 hours after the original post[^] [v] #1,202,723

So this guy is Minichan's BBQ expat, or...?

Mike Hendrick (OP) replied with this 4 years ago, 15 minutes later, 4 hours after the original post[^] [v] #1,202,727

@previous (C)
Expat?

ninjj joined in and replied with this 4 years ago, 12 minutes later, 4 hours after the original post[^] [v] #1,202,733

im making some chili but with beyond meat because it was on sale and I can share it with my housemates this way

Anonymous E joined in and replied with this 4 years ago, 4 hours later, 9 hours after the original post[^] [v] #1,202,836

@previous (ninjj)
*mom and dad

ninjj replied with this 4 years ago, 8 hours later, 17 hours after the original post[^] [v] #1,202,863

@previous (E)
my parents eat meat