Anonymous B joined in and replied with this 4 years ago, 48 seconds later[^][v]#1,188,409
You cannot know for sure. You need an A1C level from bloodwork.
Fake anon !ZkUt8arUCU joined in and replied with this 4 years ago, 7 minutes later, 8 minutes after the original post[^][v]#1,188,410
A taste test.
Kook !!rcSrAtaAC joined in and replied with this 4 years ago, 13 minutes later, 21 minutes after the original post[^][v]#1,188,414
You can get lab work without a doctor
Anonymous E joined in and replied with this 4 years ago, 4 minutes later, 25 minutes after the original post[^][v]#1,188,415
Don't listen to anonymous B. Use a glucometer, measure your levels for a couple of days. If you see any bloodsugars outside of the typical normal range, between 70(before meals)-140(right after eating), consider seeing a physician.
Anonymous B replied with this 4 years ago, 58 seconds later, 26 minutes after the original post[^][v]#1,188,416
I've been diabetic for 30 years, where as Anonymous B has been volunteer diabetic for only a few years, and he obviously doesn't do a very good job of controlling it based on how many medications he's on.
Only you can decide whose advice you will take.
(Edited 2 minutes later.)
Kook !!rcSrAtaAC replied with this 4 years ago, 21 seconds later, 29 minutes after the original post[^][v]#1,188,418
@1,188,415 (E)
Would they need a fasting glucose level?
Anonymous E replied with this 4 years ago, 41 seconds later, 30 minutes after the original post[^][v]#1,188,419