Topic: What internal temperature is needed for a steak to be medium rare?
Anonymous A started this discussion 3 years ago #105,577
I keep over shooting the mark.
Anonymous B joined in and replied with this 3 years ago, 13 minutes later[^] [v] #1,186,358
130-140F
Fake anon !ZkUt8arUCU joined in and replied with this 3 years ago, 3 minutes later, 16 minutes after the original post[^] [v] #1,186,359
Steaks continue to cook after being pulled off the grill so make sure you remove it slightly before it feels medium rare, or you'll overcook it.
Anonymous B replied with this 3 years ago, 2 minutes later, 19 minutes after the original post[^] [v] #1,186,363
@previous (Fake anon !ZkUt8arUCU)
Correct.
Anonymous D joined in and replied with this 3 years ago, 7 hours later, 8 hours after the original post[^] [v] #1,186,388
scared to eat steak?
Anonymous E joined in and replied with this 3 years ago, 6 hours later, 14 hours after the original post[^] [v] #1,186,420
@previous (D)
you gonna eat bugs
Anonymous F joined in and replied with this 3 years ago, 2 hours later, 17 hours after the original post[^] [v] #1,186,431
anything above 155 is overdone
Anonymous B replied with this 3 years ago, 6 minutes later, 17 hours after the original post[^] [v] #1,186,432
@previous (F)
Anything above 120 is overdone. Thanks.
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