Topic: i baked a salmon on a cedar plank
Anonymous A started this discussion 3 years ago #104,432 p good. not tin of beans good but nice
Anonymous B joined in and replied with this 3 years ago , 31 minutes later[^] [v] #1,175,946 Nothing is cold tin of beans good.
Anonymous C joined in and replied with this 3 years ago , 1 hour later, 2 hours after the original post[^] [v] #1,175,975 And boy are my fins tired!
Anonymous D joined in and replied with this 3 years ago , 13 hours later, 15 hours after the original post[^] [v] #1,176,022 How long did it take you to prepare, from walking into the kitchen to putting your plate down, ready to eat?
Anonymous A (OP) replied with this 3 years ago , 4 hours later, 20 hours after the original post[^] [v] #1,176,054 @previous (D)
like 2 hours. i let the plank soak and the rice cook and the fish season while I watched TV. then I preheated my oven. then I baked the fish for ten minutes and ate it
Anonymous C replied with this 3 years ago , 3 minutes later, 20 hours after the original post[^] [v] #1,176,055 @previous (A)
So much better than room-temperature, boxcar-hobo tinned beans.
Anonymous A (OP) replied with this 3 years ago , 2 minutes later, 20 hours after the original post[^] [v] #1,176,057
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