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Minichan

Topic: Which would you prefer for dinner, fora?

Anonymous A started this discussion 4 years ago #103,220

Choice A: fresh, hot, handmade Beef Wellington served with fresh roasted asparagus in a white wine, lemon-garlic reduction sauce.

Choice B: room temperature Lipton soup from a can.

Thanks.
Poll option Votes Percentage Graph
2 13%
13 87%

Anonymous B joined in and replied with this 4 years ago, 1 minute later[^] [v] #1,165,202

Two questions, who is making it, who is paying for it, who is doing the dishes (okay that's three) and can we choose neither?

Anonymous A (OP) replied with this 4 years ago, 1 minute later, 3 minutes after the original post[^] [v] #1,165,203

@previous (B)
1. A skilled chef.
2. Your friend.
3. You.

Anonymous C joined in and replied with this 4 years ago, 6 seconds later, 3 minutes after the original post[^] [v] #1,165,204

Externally hosted imageLipton makes soup mixes, not condensed soup.

SHITLISTED!!!

Green !StaYqkzUPc joined in and replied with this 4 years ago, 1 minute later, 4 minutes after the original post[^] [v] #1,165,206

Choice B

Anonymous E joined in and replied with this 4 years ago, 1 minute later, 6 minutes after the original post[^] [v] #1,165,208

I don't trust the food preferences of an old obese moron who's given themself type II diabetes lol. So, option B.

Anonymous A (OP) replied with this 4 years ago, 3 minutes later, 9 minutes after the original post[^] [v] #1,165,212

@previous (E)
I am curious who you think made this thread.

Anonymous E replied with this 4 years ago, 2 minutes later, 12 minutes after the original post[^] [v] #1,165,217

@previous (A)
I don't care who made this thread. I know someone like this and know they'd choose option A.

Did you think I was suggesting that person made this thread? Why?

Anonymous A (OP) replied with this 4 years ago, 1 minute later, 14 minutes after the original post[^] [v] #1,165,221

@previous (E)
You obviously think that "he" made this thread lol...chump

Anonymous E replied with this 4 years ago, 32 seconds later, 14 minutes after the original post[^] [v] #1,165,222

@previous (A)
Who do you think I'm referring to? Go on, say it.

Roweena !!ESfYqv8Fq replied with this 4 years ago, 5 minutes later, 19 minutes after the original post[^] [v] #1,165,230

@previous (E)
Not I. Check the tripcode.

(Edited 8 seconds later.)

Anonymous B replied with this 4 years ago, 7 minutes later, 27 minutes after the original post[^] [v] #1,165,240

The problem with eating a fancy meal is after, the cook practically expects you to almost suck their cock because they went to the effort of cooking for 2 hours. Bitch, I didn't ask you to cook for 2 hours and use 50 ingredients. Plus it's going to take an hour to do the dishes.

Meta !Sober//iZs joined in and replied with this 4 years ago, 9 minutes later, 36 minutes after the original post[^] [v] #1,165,243

@1,165,204 (C)

> Lipton makes soup mixes, not condensed soup.
>
> SHITLISTED!!!

The OP just said "from a can". Not all canned soups are condensed.

Though Lipton does not currently offer any soups in cans, condensed or no: https://www.liptonkitchens.com/product-category/products/

Some of their soups are in pouches however and I guess the case could be made that this is functionally identical to canning, albeit with a soft plastic package instead of a steel one.

Anonymous G joined in and replied with this 4 years ago, 23 minutes later, 59 minutes after the original post[^] [v] #1,165,248

If it’s chicken noodle then I’m all in.

Anonymous H joined in and replied with this 4 years ago, 33 minutes later, 1 hour after the original post[^] [v] #1,165,260

@1,165,203 (A)

> 1. A skilled chef.

Which you are not.

> 2. Your friend.

Which you are not.

> 3. You.

And you will be doing the dishes, cause I ain't eating shit made from you.

Anonymous A (OP) replied with this 4 years ago, 2 minutes later, 1 hour after the original post[^] [v] #1,165,262

@previous (H)
How would you know anything about me? I am a stranger on a Chan. Answer carefully…chump

Anonymous H replied with this 4 years ago, 6 minutes later, 1 hour after the original post[^] [v] #1,165,264

@previous (A)
A "stranger" on the internet who claims he is a skilled chef, is not, in fact, a skilled chef.

How would I know anything about you? You've posted anonymously.

Whom do you think I think you are? Go ahead, say it!

Anonymous A (OP) replied with this 4 years ago, 3 minutes later, 1 hour after the original post[^] [v] #1,165,265

@previous (H)
You have no idea if I am a skilled chef or not. How could you, unless you have someone in mind?

Anonymous I joined in and replied with this 4 years ago, 2 minutes later, 1 hour after the original post[^] [v] #1,165,266

@previous (A)
You seem upset.

Fake anon !ZkUt8arUCU joined in and replied with this 4 years ago, 29 minutes later, 2 hours after the original post[^] [v] #1,165,275

I would eat both.

Anonymous H replied with this 4 years ago, 37 minutes later, 2 hours after the original post[^] [v] #1,165,280

@1,165,265 (A)
Whom do you think I have in mind?

Anonymous A (OP) replied with this 3 years ago, 48 minutes later, 3 hours after the original post[^] [v] #1,165,292

@previous (H)
The object of your decades-long obsession...chump

Anonymous C replied with this 3 years ago, 3 minutes later, 3 hours after the original post[^] [v] #1,165,293

@previous (A)

Whom, praytell, peradventure, is that?

Anonymous A (OP) replied with this 3 years ago, 10 minutes later, 3 hours after the original post[^] [v] #1,165,295

@previous (C)
Why don't you ask your fucking 80 IQ...chump

Anonymous H replied with this 3 years ago, 6 minutes later, 4 hours after the original post[^] [v] #1,165,296

@1,165,292 (A)
What, praytell, object are you referring too?

Anonymous K joined in and replied with this 3 years ago, 1 month later, 1 month after the original post[^] [v] #1,174,566

Bump

Anonymous L joined in and replied with this 3 years ago, 2 minutes later, 1 month after the original post[^] [v] #1,174,571

Feeling ugly might delete later idk
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